Tuesday, February 17 at noon the club’s top brass will gather in the South End press conference room to set the tone for the year ahead.
Club President Dan Hunt the driving force behind FC Dallas’s long-term vision will be joined by Chief Soccer Officer André Zanotta whose roster building strategy and soccer philosophy will be front and center as the season approaches.
Head Coach Eric Quill will also take the podium, offering a look at his tactical plans and what fans can expect from the squad this year.
With MLS riding a wave of momentum heading into a FIFA World Cup year on North American soil the stakes and the expectations have never been higher for clubs like FC Dallas.
But the day’s agenda extends well beyond the pitch. Executive Chef, Legends Hospitality at Toyota Stadium Erika Dabney will lead a preview of the new Toyota Stadium Eats menu in the Red Star Club giving attendees a first taste of what’s in store for fans on matchday.
The unveiling reflects a league wide push to make the stadium experience as compelling as the action on the field and Toyota Stadium is no exception.
For FC Dallas faithful, Tuesday’s event is more than a formality. It’s a declaration that the club is investing in every corner of the fan experience, from the starting lineup to the concession stand.
This club is hungry for success and they’re serving it up in style.
Tuesday, February 17 at 12 p.m. | Toyota Stadium South End press conference room and Red Star Club
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